Tomb-rolls recipe & cooking with toddlers. - Porsha Carr Blog

Tomb-rolls recipe & cooking with toddlers.


Hi guys!
A little while ago I was having lunch and reading my favorite bloggers new post. She posted all about a quick and fun recipe you can do with your little's called tomb-rolls which she found on another bloggers website. You can read about it here. Tomb-rolls not only looked yummy but had a amazing meaning behind them. I was immediately in love with this It was then I decided I wanted to try to make them with the girls and their cousins breakfast. 








The tomb-rolls take a few minutes to make and the whole family can participate. Tomb-rolls are almost like the Cinnabon delight balls you get at your local Cinnabon but with less filling. Here's what you'll need for your tomb-rolls:




-Crescent rolls
-marshmallows
-1/4 cup of butter
- 1/4 sugar
&
-1 tbs cinnamon
-cup cake pan

Step 1. Melt your butter and mix in your cinnamon and sugar. 

Step 2. lay your crescent roll out flat and add a marshmallow to the center.



Step 3. Wrap your crescent roll around the entire marshmallow, leaving no cracks for the marshmallow to leak out when baking.






Step 4. Once they are all tightly wrapped bake in the oven at 375 degrees for 10-15 minutes.



And you are done a fast, fun, delicious and meaningful breakfast (for any time fo the day) treat for your family.



2 comments

  1. They look like they had such a great time!

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    1. Thank you for always showing love to my blog you are appreciated :)

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